3 course set menu

Unlimited bubbles for 90 min - £35pp

Available every Thursday & Friday
12pm - 10.30pm

STARTERS

Choose one per person

Cream of butternut squash soup

chestnuts & parmesan

Cornish bream tartare

beetroot purée, baby leaves, crostini

Duck liver & foie gras parfait

home-made chutney, toasted brioche

MAINS

Choose one per person

Roast Turkey

chipolatas, sage & onion stuffing, brussels sprouts, buttered carrots, cocotte potatoes & cranberry sauce

Grilled sea bass

olive oil mash, red pepper & basil relish

Wild mushroom and black truffle puff

Jerusalem artichoke purée, pickled pear & frisée salad

DESSERTS

Choose one per person

Chocolate yule log

Bankside crème brûlée

Christmas pudding

brandy sauce, vanilla ice cream

Available every Thursday & Friday, 12pm - 10.30pm.
All prices are inclusive of VAT at the current rate.

A discretionary service charge of 12.5% will be added to your bill

Please advise us of any allergies and dietary requirements prior to ordering