Starters
A individual starter selection plate will be served to you at your table. If you fancy more, just let us know!
BREAKFAST ITEMS
Order a choice of breakfast items (1 item per person) with your waiter. Then simply sit back, relax and wait for the deliciousness to arrive
EGGS BENEDICT
Poached eggs, Bearnaise sauce, ham and English muffin
EGGS ROYAL
Poached eggs, hollandaise, smoked salmon, English muffins
THREE EGG OMELETTE
Choose from a selection of fillings
WAFFLES
Choose from a selection of toppings
VEGAN WAFFLES (VG)
Choose from a selection of toppings
MALTED PANCAKES
With berry compote, maple syrup, clotted cream
DESSERT
A individual dessert selection plate will be served to you at your table. If you fancy more, just let us know!
THE MAIN EVENT
Main course will be served as individual selection plate straight to your table. The menu changes on a weekly basis using seasonal ingredients sourced from local markets and specialist producers.
GARLIC AND THYME MARINATED CHICKEN
button wild mushrooms and tarragon sauce
JOSPER BAKED COD
roasted broccoli puree, broccoli steam and red onion slaw
SPICED JACK FRUIT CURRY (VG)
pumpkin, turmeric coconut cream, crispy curly kale
OXBO Brunch
Brunch
includes four courses
/ £35
Bottomless Brunch
includes four courses and unlimited Bubbles
Wine (White or Red)
/ £49
Available every weekend and Bank Holidays.
Booking allocations are between 12pm- 3pm
Table allocation is up to 2 hours.
A discretionary service charge of 12.5% will be added to your bill.
Please advise us of any allergies or dietary requirements prior to ordering. Please be advised this is a sample menu.