APERITIFS

Fizzy Fox

Pousse Rapière, Prosecco, Bankside gin

£9

Wasted Fox*

wasted pineapple skins, mint, lime
*£1 donated to local Charity The Dragon Café, SE1

£6

NIBBLES

Olives

£4

Mini chorizo

£7

Bread rolls

kelp salt butter

£3

STARTERS

Rock oyster

shallot vinaigrette

£3

Rock oyster vodka shooter

£5

Wild mushroom croquettes

truffle mayo

£9

Smoked salmon tartines

cream cheese, fennel, capers

£12

SMALL PLATES - MEAT

Steak tartare

toasted sourdough

£9

Buttermilk fried chicken

spicy red pepper mayo

£7

Croque Monsieur

cornichons, pickled onions

£8

Pork belly

broccoli kimchi, Ketjap Manis

£8

Grilled bavette steak

salsa verde

£11

Chicken liver foie gras parfait

chutney, toasted brioche

£9

SMALL PLATES - VEGETABLES

Cream of pea soup

crème fraîche, mint

£6

Papaya & avocado ceviche

fennel, red onion, coriander

£9

Gazpacho

beetroot, toasted almonds, lemon oil

£6

Bao bun

shiitake mushrooms,
avocado mayo

£5

Grilled courgettes VG

lemon, olive oil, mint, pomegranate

£6

SMALL PLATES - FISH

Sea bream ceviche

fennel, red onion, coriander

£9

Bankside gin cured salmon

pickled cucumber, tapioca crackers, apple vinaigrette

£9

Tuna tartare

beetroot purée, crostini

£8

Grilled sea bass

olive oil mash, red pepper & basil relish

£12

Grilled sardines on toast

tomato vinaigrette, baby gem, basil cress

£8

SIDES

French fries

£4

Buttered green beans

£4

Triple cooked chips

- Add truffle oil and Parmesan for £1.50

£5

Mixed leaf salad,

house dressing

£4

Tenderstem broccoli,

toasted almonds

£5

Foxy fries

pulled duck, cheddar, coriander, chilli

£8

SALADS

Superfood salad VG

feta, charred broccoli, pomegranate dressing, seeds

£8

Pasta salad

buffalo mozzarella, roasted red onions, truffle vinaigrette

£9

Smoked duck breast

green beans, shallots, toasted hazelnuts

£9

Raw summer vegetable salad

black onion seeds, carrot & cumin vinaigrette

£8

OXBO CLASSICS

Aberdeen Angus beef burger

streaky bacon, red Leicester

£16

Grilled sirloin steak (10oz)

babywater cress, French fries, Béarnaise sauce

£25

Deep fried plaice

French fries, tartare sauce

£18

Clarke’s Salad

marinated chicken, palm hearts, avocado, baby artichokes

£12

SWEETS

Vanilla & strawberry cheesecake

£6

Blueberry trifle

confit orange & lemon curd

£8

Valrhona chocolate mousse

Amarena cherries, almond tuiles

£8

Coconut tart

compressed pineapple, mango sorbet

£6

Saint-Maure de Touraine

focaccia, truffle, Bankside honey

£8

Vegetarian V
Vegan VG

All prices are inclusive of VAT at the current rate. A discretionary service charge of 12.5% will be added to your bill.
Please advise us of any allergies or dietary requirements prior to ordering.

Menu subject to availability.