Located between the Southbank and Borough Market, a stone’s throw away from the Tate Modern, Spacious and modern, the setting is perfect for romantic date nights, dining with friends and celebratory catch ups.

The menu is packed with popular flavours from around the world. Enjoy an OXBO signature dish such as the Aberdeen Angus Burger with homemade chips. Polish it off with a decadent dessert before heading into the restaurant’s bar, The Distillery, for after-dinner drinks.



Head chef Ollie Couillaud brings a flavour packed A La Carte menu and signature dishes to please even the fussiest of palates, from indulgent dishes to light and fresh healthy options. Locally sourced and seasonal produce bring a mixture of French, Eastern and British influences to the table.

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Weekends are for celebrating and there’s no better place than OXBO Bankside. The bottomless brunch, voted as one of the top brunches in London 2019 by the Evening Standard and GQ magazine, is a 4-course extravaganza polished off with 2 hours unlimited bubbles.


OXBO Bankside is now open Tuesday to Friday from 6pm-10pm, daily for breakfast and every Saturday and Sunday for our famous bottomless brunch.

Our partner in crime – The Distillery Bar is open daily from 11am-10pm serving drinks and an a la carte food menu.

Contact the team at for more details

We can’t wait to see you soon!

OXBO Bankside