MODERN RESTAURANT IN LONDON’S BANKSIDE
Located between the Southbank and Borough Market, a stone’s throw away from the Tate Modern, Spacious and modern, the setting is perfect for romantic date nights, dining with friends and celebratory catch ups.
The menu is packed with popular flavours from around the world. Enjoy an OXBO signature dish such as the Aberdeen Angus Burger with homemade chips. Polish it off with a decadent dessert before heading into the restaurant’s bar, The Distillery, for after-dinner drinks.Reservations
A PASSION FOR FOOD
Head chef Ollie Couillaud brings a flavour packed A La Carte menu and signature dishes to please even the fussiest of palates, from indulgent dishes to light and fresh healthy options. Locally sourced and seasonal produce bring a mixture of French, Eastern and British influences to the table.View the Menus
Weekends are for celebrating and there’s no better place than OXBO Bankside. The bottomless brunch, voted as one of the top brunches in London 2019 by the Evening Standard and GQ magazine, is a 4-course extravaganza polished off with 2 hours unlimited bubbles.
WINE NOT WEDNESDAYS
Join us every Wednesday from 6pm-9pm and enjoy a two-course menu for just £25 and for only £14 add 1.5hours of free-flowing wine or bubbles!
The perfect mid-week treat for catch up with friends!
Let’s get social!
Thursday’s at OXBO are all about good food, good drinks and good fun. Choose from a selection of our new social boards and social cocktails and enjoy the ultimate sharing experience. Perfect for catching up or celebrating with friends! Combine a board with a cocktail for a great deal!
Available from the 12th of October.
Every Saturday join us for our bottomless brunch extravaganza!!
Enjoy four courses including breakfast classics made in our open kitchen and unlimited desserts from our trader tables. Wash it all down with 2 hours of free-flowing bubbles.
£42 – 4 Courses
£58 – 4 Courses + 2 hours of free-flowing bubbles or wine
Includes unlimited starters from market table, choice of freshly prepared brunch dishes from the open kitchen, mains to share and unlimited desserts from the market tables.
Kids under 7 eat free. One free child per one paying adult.
Kids aged 8-12 receive 50% discount.