STARTERS

Seared Spiced Scallops

cauliflower, apple, crips bacon

£15

Ceviche of Butternut

pink grape fruit,coriander, fried cod cheeks

£10

Grilled Brixham Squid

fennel salad, chilli, garlic, samphire, lemon

£12

Pea and Mint Soup

mangetout, creme fraiche

£8

OXBO Beef Salad

lettuce, palm hearts, avocado, cherry tomatoes

£9

Dorset Snails

oxsprings prosciutto, grilled sourdough

£10

Roasted Beetroot with Cornish Yarg

red rocket, moutabel, pomegranate oil

£8

Caesar Salad

focaccia croutons, Parmesan Reggiano

£9

Lightly Smoked Scottish Salmon

lemon, capers, crème fraiche

£16

Cream of Sweetcorn

spiced popcorn, early cob, chilli corn

£8

FROM THE GRILL

Calf's Liver

bacon and onions

£19

Wagyu Steak Burger

bacon, cheese, tomato salsa

£16

Herb & Garlic Marinated Maize Fed Chicken

corn aioli

£24

Blythburugh Pork Belly

grilled belly, caramelised onions, shallot jus, duck egg

£19

Casterbridge Rib Eye Steak

28 day dry-aged

£26

Sirloin of Gloucestershire Beef

aged on the bone

£34

Rose Veal Tomahawk for tWO

30 oz rib on the bone

£60

Fillet of Scottish Aberdeen Angus

centre cut

£33

Cutlets of West Country Lamb

mint cucumber chutney

£30

sauces - Béarnaise, Red Wine or Peppercorn

MAIN COURSES

Parsley Crumbed Cod

lemon, tomato and samphire salsa

£20

Duck Breast

artichoke purée and mandarin jus, sweet potato crisps

£23

Chicken and Spiced Shrimp Caesar Salad

focaccia croutons, Parmesan Regigiano

£16

Cauliflower Steak

butternut risotto, trompette mushrooms, madeira raisins

£14

Josper Roasted Stone Bass

celeriac puree,mouli,crab, watercress

£18

Marinated Roasted Monkfish

millet tabouleh, aubergine, red wine reduction

£26

Escalope of Salmon

pink fir potatoes, crab, fennel, 12 year old balsamic

£16

Broccoli and Courgette Dhal

soya beans, garlic flat bread, yogurt, coriander

£14

SIDES

English Potato chips

£4.5

Creamed Maris Piper Potato

£4.5

Three Tomato, Red Onion Salad

£4.5

Parmentier Potatoes

£4.5

New Season Steamed Broccoli

£4.5

Baby Gem Herb Salad

£3.5

Summer Cabbage, Bacon and Onion

£3,5

DESSERTS

Lemon Tart

meringue, blueberry ganache

£7

Valrhona Dark Chocolate Terrine

mandarin glace, gold leaf

£7

Raspberry “Crème Brûlée”

£8

Baked Vanilla Cheesecake

berry compote

£8

Sharphams Rustic and Elmhurst Cheese

pear chutney, wheat wafers

£7

Apple Mousse

caramel apple jelly, pistachio sponge

£7

OXBO Ice Cream Fruit Sundae

with sprinkles and toasted almonds

£8

All prices are inclusive of VAT at the current rate. A discretionary service charge of 12.5% will be added to your bill.
Please advise us of any allergies or dietary requirements prior to ordering.