The home of honest
flavoursome food


OXBO Bankside delivers a contrast of authentic ingredients with exotic tastes that give old English favourites an innovative twist.

With Chef Paul Bates sitting at the helm, this local neighbourhood eatery is a vibrant addition to the capital's thriving culinary scene serving breakfast, lunch and dinner 7-days a week.



OXBO Bankside gently stimulates the senses with a delicious combination of authentic ingredients and exotic influences from around the world. Sample our menu of traditional British dishes amplified with an eclectic mix of spices, herbs and garnishes creating a culinary fusion of provenance, culture and invention.

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What's On

One of the oldest and most culture-rich parts of the capital, Bankside boasts an eclectic mix of artisanal coffee shops, authentic Victorian pubs, pioneering restaurants and world-renowned art galleries that have transformed the area into London’s most exciting neighbourhood. Read more!

New Seasonal Dishes 30th April 2016

Chef Paul Bates has been cooking up a storm in the kitchen, experimenting with fresh seasonal ingredients to introduce a couple of new dishe...

Meat of The Month 01st May 2016

May: Herefordshire Beef

If you’re the carnivorous type, then you’ll be delighted to know that we’re introducing ‘MEAT OF THE ...

TRY THIS AT HOME 11th May 2016

​Chef's Recipe: Roasted loin of Cod , spinach, potato, caper and egg butter sauce.

Straight from the man himself, this seaso...