The home of honest
flavoursome food


OXBO Bankside delivers a contrast of authentic ingredients with exotic tastes that give old English favourites an innovative twist.

With Chef Paul Bates sitting at the helm, this local neighbourhood eatery is a vibrant addition to the capital's thriving culinary scene serving breakfast, lunch and dinner 7-days a week.



OXBO Bankside gently stimulates the senses with a delicious combination of authentic ingredients and exotic influences from around the world. Sample our menu of traditional British dishes amplified with an eclectic mix of spices, herbs and garnishes creating a culinary fusion of provenance, culture and invention.

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What's On

One of the oldest and most culture-rich parts of the capital, Bankside boasts an eclectic mix of artisanal coffee shops, authentic Victorian pubs, pioneering restaurants and world-renowned art galleries that have transformed the area into London’s most exciting neighbourhood. Read more!

Bottomless Brunch 21st May 2016

After the success of our Bottomless Sunday Roasts, we'll be launching our very own Bottomless Brunch starting on Saturday 21 May.

National Honey Week 05th July 2016

In honour of National Honey Week, Hilton Bankside has created a one-off Honey cake ice-cream sundae (£8), made using their own honey! In May...

Oxbo Bankside Honey 25th August 2016

Bee-tastic news!

We're pleased to announced that we've had our first honey harvest this September and it was a complete succe...